No Bake Banana Nut Balls

Whenever you have a party, or around the Holidays, these little balls will catch your guests attention. They taste great and are not hard to make. It will be a crowd favorite.

• 1 med banana
• 3.5 oz butter (100 g)
• 2T orange juice (30 ml)
• 9.5 oz Woven Wheats Baked Cracker (Box)
• 5.5 oz coconut flakes (150 g)
• 3.5 oz powdered sugar (100 g)
• 3.5 oz brown sugar (100 g)
• 2 oz almonds, chopped very fine
• 4 oz pecans, chopped very fine
• 2 oz walnuts, chopped very fine

1. Mash the banana.  
2. In separate bowl, mix the powdered sugar and butter until smooth and fluffy. 
3. Add mashed banana and orange juice. 
4. Make sure all the nuts are finely chopped. I used a food processor and pulsed it until the nuts were chopped enough.
5. Crumble wheat crackers. I used a big zip lock bag and smashed them inside it. It should resemble the nut mixture.
6. Blend 2/3 of the brown sugar, almonds, pecans and all of fine crumbled baked crackers into the bowl with the wet ingredients. The mixture needs to be workable with your hands. 
7. Now make the dry mix from the rest of the brown sugar, almonds, pecans and all of the walnuts.
8. Make little balls (about 20g) with the wet mix and then roll them into the dry mixture to coat. It should make around 48 to 50 balls.
9. Put the balls on parchment paper and cool in the fridge before serving. 
10. No bake!